I love the flavors of Mexican cooking. I fell in love with so many flavors of this country when I lived in Los Angeles and learned to cook. I especially loved going into the supermarkets there and trying out all the chilies, tomatillos, and other ethnic spices for cooking. Sometimes, my taste buds yearn for those flavors. Unfortunately, living on Cape Cod, those truly authentic flavors and ingredients are just unavailable. Today I’m sharing my Mexican Tomato Soup.