Category / meatsauce

October 24, 2010
Italian cooks have been making fresh pasta for a long time.  Although a very simple recipe, it does take some time.  I thought on a cool fall Sunday evening, this might be just what hits the spot.  Most Italian cooks just know how to make the fresh pasta.  They don’t use recipes for the pasta. …

CONTINUE READING

Share on facebook
Share on twitter
Share on pinterest
Share on email

About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.