I have had the pleasure of knowing Terry Golson of Hencam.com for a few years now. She has been keeping chickens, goats and horses for many years. She is also an accomplished chef. For years, folks have been asking her to release a cookbook. She finally did! I could not contain my excitement when it arrived, Terry was finally going to divulge her delicious recipes that we all can never get enough of! From the gorgeous photography, detailed information about keeping chickens, to the mouth watering recipes this cookbook is simply delicious!
I was sent a copy of this wonderful cookbook from Sasquatch Books for review. Instantly, I fell in love with the photography and author, Lara Ferroni. She is after my heart! Finally, here’s a gal who appreciates eggs and all their glory as much as I do.