Category / chimichurri

August 1, 2014
I love to make fresh chimichurri sauce with herbs from the garden. When I lived in Los Angeles, I first discovered chimichurri at a sweet restaurant my college roommates and I used to frequent in Brentwood. We’d put it on everything- bread, chicken, and steak. We could not get enough.Read more


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About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.