October 14, 2010
Preheat oven to 350 degrees Ingredients: 1 premade pie crust 6 eggs 1 cup shredded cheddar cheese 1 cup cooked diced ham 1/2 cup milk salt and pepper to taste Preparation: 1.  In a glass pie plate, mold the pie crust to the bottom of the plate and mold the edges of the crust to…

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October 13, 2010
In the early days, our favorite little chicken was Peanut.  Peanut was always so curious; the first to come to us, discover the newest addition placed into his tiny 2’x2′ world.  Peanut always needed more care than the others in the beginning too.  Peanut was the one that I wasn’t sure would survive.  Peanut seemed…

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October 8, 2010
I became serious about raising chickens this past winter.  I really always was intrigued by them.  I however, was not sure what the necessary requirements were. Like any typical type A person, I read and read and read.  Finally, after talking to numerous people.  I ordered the girls from  http://www.mypetchicken.com/ .   I really had to wait…

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About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.