Category / Soups

April 1, 2012
I love the flavors of Mexican cooking.  I fell in love with so many flavors of this country when I lived in Los Angeles and learned to cook.  I especially loved going into the supermarkets there and trying out all the chilies, tomatillos, and other ethnic spices for cooking. Sometimes, my taste buds yearn for those…

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December 10, 2011
The holiday season is upon us.  Days seem so sort with so much to get accomplished.  Today, I thought that I would share one of my husband’s favorites.  It is easy and very comforting.  Serve it up with crusty french bread and a side salad.  This one is a keeper.Read more

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October 15, 2011
This chili recipe is adapted from Rachael Ray.  I loved the idea of a spicy buffalo chicken chili but it was lacking something. With a few adjustments and a little tweaking, It is a hearty delicious meal great for a chilly evening.  It is also great to serve on game day over tortilla chips, garnished…

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May 11, 2011
I am not quite sure where Spring went yesterday.  It was rainy, cold and a blustery 47 degree F.  My 4 year old daughter was home with a fever and I was busy putting back the pieces after a pipe in the wall started leaking water into our bathroom.  The day was filled with phone…

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March 5, 2011
Its a rainy day on Cape Cod.  Not as chilly but certainly gray and gloomy.  My husband is still out of town and the kids have swimming this morning and tennis in the afternoon.  I am thinking about making something yummy for dinner tonight.  Something that will warm me up and take the chill off. …

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December 29, 2010
Here is a delicious greek soup for you to try this week.  Serve it with crusty bread for dipping.  Ingredients: 4 boneless chicken breasts-cut into bite size pieces 8 cups of chicken stock 2 tablespoons olive oil 1 onion, finely diced 2 bay leaves 1 leek, cleaned and cut into bite size pieces 1 carrot,…

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November 6, 2010
I lived in Southern California for about 15 years and during that time, I fell in love with some of the most fantastic Mexican food out there.  I even became pretty good at cooking Mexican food.  Since, I am in Southern California right now, how fitting for me to warm up my East Coast friends…

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About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.