Category / Soups

February 10, 2016
I absolutely love pasta fagioli soup. My family does too and after the blizzard that we all went through a few days ago, it was the number one request for dinner. This soup is super yummy and comes together for a hearty, healthy and filling family meal in around 30 minutes. There is nothing like…

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September 10, 2014
The tomatoes are abundant. Last night was chilly. I made soup! This tomato basil soup is a wonderful way to use up your garden tomatoes. It also freezes well for later when you want to snuggle up with a bowl full of soup, a nice grilled cheese sandwich, and fuzzy slippers.Read moreCreamy Tomato Basil Soup

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February 10, 2014
I’ve been under the weather this past week and trying to resume eating. I haven’t really eaten anything in days and have decided to ease back into it with soups. I have always loved soups and this past week, I was inspired by Once Upon a Time in a Bed of Wildflowers’ link up to…

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October 21, 2013
I have a deep love for Indian food. When we go out to eat it is almost always one of my favorite places to go. Last night, I was craving Indian food, but I was so wiped out from a most exhausting week that I was too tired to make the trip. So I decided…

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March 2, 2013
I love Indian food.  I love the sauces and the complexity and depth of the spices that are used in Indian cooking.  I especially have weak spot for curry.  Earlier in the week, it was rainy, damp and cold.  It was the perfect night for soup.  I was craving my Mulligatawny Soup.Read moreCrock Pot Mulligatawny…

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November 18, 2012
All of a sudden Old Man Winter seems to have arrived on our doorstep.  It is cold, chilly, damp and windy.  Only the oak trees are left with their leaves.  They are stubborn, waiting until the snow to fall until they part with their leaves.  As the final warmer days of fall fleet away, I…

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October 17, 2012
This week seems to have flown by so very quickly.  I thought that I would share with you a very simple and easy chili recipe that is a real crowd pleaser with my family.  It can simmer for as little as 20 minutes or as long as you like. Read moreChili in a Hurry

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July 2, 2012
I love baked potatoes. One of my favorite dinners is having a baked potato party. Everyone starts with a blank canvas, their potato, and goes down the assembly line and adds as many or as few toppings as they desire. This is a complete win win situation for all family members, finally a meal we…

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April 1, 2012
I love the flavors of Mexican cooking.  I fell in love with so many flavors of this country when I lived in Los Angeles and learned to cook.  I especially loved going into the supermarkets there and trying out all the chilies, tomatillos, and other ethnic spices for cooking. Sometimes, my taste buds yearn for those…

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December 10, 2011
The holiday season is upon us.  Days seem so sort with so much to get accomplished.  Today, I thought that I would share one of my husband’s favorites.  It is easy and very comforting.  Serve it up with crusty french bread and a side salad.  This one is a keeper.Read moreEasy Beef Stew

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About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.