Category / Main Dishes

December 14, 2010
Yummy!  This makes my mouth water just thinking about it. Ingredients: 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons olive oil 2 tablespoons dry white wine 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 4 cloves garlic-minced 1/4 cup shallots–minced 3 tablespoons fresh parsley leaves–minced 1 teaspoon fresh rosemary …

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December 3, 2010
Do you ever have those days when you don’t feel like cooking?  Here is something that I make on those kinds of days. I love this pizza.  It reminds me of California.  This my take on one of my favorite pizzas at California Pizza Kitchen.  It is so easy and delicious.  Pick-up an extra pizza dough for the kids …

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November 21, 2010
One of my best friends brought a homemade tomato pie to our house one day.  It was so delicious that I decided to create a recipe based on that dish.   One of my friend’s chickens just started laying eggs.  She had six yesterday and was in need of a recipe. May I suggest this mediterranean …

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November 6, 2010
I lived in Southern California for about 15 years and during that time, I fell in love with some of the most fantastic Mexican food out there.  I even became pretty good at cooking Mexican food.  Since, I am in Southern California right now, how fitting for me to warm up my East Coast friends …

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October 14, 2010
Preheat oven to 350 degrees Ingredients: 1 premade pie crust 6 eggs 1 cup shredded cheddar cheese 1 cup cooked diced ham 1/2 cup milk salt and pepper to taste Preparation: 1.  In a glass pie plate, mold the pie crust to the bottom of the plate and mold the edges of the crust to …

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About me

Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.