Category / Eggs

February 26, 2019
One of my favorite things about social media is learning about new recipes. A couple of months ago, a recipe for something called a Tornado Cake, came across my feed. As I researched it further, I discovered that there are so many different versions and edits to this recipe. As I read over the recipes,…

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March 28, 2014
Finally, the chickens have returned to laying eggs on a regular basis. This is how I know spring is surely here! This week I found myself needing to use up eggs. My all time favorite way to use up eggs is to make quiche. Try serving this lighter variety quiche with a salad or a…

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April 11, 2012
A favorite treat following the week of Easter is a good egg salad sandwich.  Like you, we have an abundance of colored hard boiled eggs and this is an easy way to use some of them up.  The ingredients are quite simple and can be made in a pinch.  I think the secret that makes…

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January 19, 2012
I love quiche! In fact, I have shared many quiche recipes over the years with you here on our blog.  I was craving my Mexican lasagna but I wanted to avoid the carbohydrates that came with using an entire package of tortillas.  Thus, this quiche was created.  I replaced carbs with protein and incorporated Mexican…

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October 29, 2011
I was inspired last night to bake a quiche that had many flavors familiar with Mediterranean and Greek cooking.  Quiche are so incredibly versatile. Anyone can easily create their own.  The pie crust, eggs and milk are all necessary, the rest can be up to you.  Here is what my creativity blossomed into last night.  It was so good,…

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Sharing an inspired life from the New England seaside. Chickens, Bees, Gardens, Art and Yummy Goodness.