A couple of years ago, the kids and I made edible Easter terrariums and they were a huge hit. We had so much fun that we decided to make ones for Christmas this year. We couldn’t decide on the theme so we made three edible holiday terrariums – a woodland gingerbread cottage scene, a candy cane tree with presents and Scottie dog, and a snowman on a graham cracker and candy cane sled.
The house was made from scratch. Sliced almonds formed the shingles on the rooftop.
Pretzels turned into logs aside the cabin.
Candy transformed into evergreen trees, white chocolate pretzels formed the picket fence and peppermints made a foot path. For all the step-by-step directions how you can make one or all three for your home this year, head on over to my post on HGTV Gardens